A whole new way of doing microbiology

Discover how to expand the possibilities in applications you already master using the latest piece of technology available for microbiology.

  • Plant bacteria interaction

  • Phytopathogen study

  • Soil / seed / plant microbiota analysis

Agroecology research

  • Minimum inhibitory concentration

  • Adaptive laboratory evolution

  • Host screening and selection

Precision fermentation

Food & Feed research

  • Strain selection and optimization

  • Adaptive laboratory evolution

  • Food pathogen detection

  • Yield optimization

  • New process development

  • Continuous improvement

Biomanufacturing research